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Small Batch Chocolate Chip Cookies
Ingredients
  • ¼ cup (60 grams) unsalted butter softened
  • ¼ cup (50 grams) light brown sugar packed
  • 2 tablespoons (25 grams) granulated sugar
  • 1 large egg yolk at room temperature
  • ½ teaspoon pure vanilla extract
  • ½ cup plus 1 tablespoon (70 grams) all-purpose flour (spooned & leveled)
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup (90 grams) semi-sweet chocolate chips
Note: Ingredients may have been altered from the original.
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