LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Greek Yogurt Turkish Flatbread (Bazlama)
Ingredients
  • 1 ¼ cups warm water 105 to 110°F
  • 2 ¼ teaspoons active dried yeast 1 packet
  • 1 tablespoon sugar
  • ¾ cup Greek-style yogurt
  • 2 tablespoon extra virgin olive oil
  • 2 teaspoons kosher salt
  • 3 ¾ cups all-purpose flour
  • ¼ cup finely chopped flat leaf parsley
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer