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My own recipe that Tom loves

Servings: 12

Servings: 12
Ingredients
  • 1 box Triple Chocolate cake mix (I used Betty Crocker)
  •  
  • 1 large can (30oz.)wilderness Cherry pie filling if you want cherries on top also. A small can(14 oz) if you just want cherries inside cake.
  •  
  • Frosting
  • 8oz cream cheese
  • ¼ c butter
  • 1tsp vanilla
  • 1 to 2 cups powdered sugar
Steps
  1. Save 1 cup of cherries if using large can. Prepare cake mix using a couple TBL's less oil and water.  Fold in cherries. Pour in pan of choice. Bundt or 9x13. Bake according to package directions. For frosting; In a mixer beat cream cheese and butter till creamy.  beat in vanilla. Then gradually beat in powdered sugar.  Cool cake and frost.  Spoon remaining cherries on top. Enjoy
Notes
 

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