Sticky Ribs Sure to Be the Centre of Attention

yourlifechoices.com.au

I have always loved cooking, and now that I am no longer working I have time to find and experiment with new recipes. The addition of a Thermomix to my kitchen has also helped in this process, as well as making life much easier!

2 garlic cloves

½ knob ginger

15 pork spare ribs

4 tablespoons tomato ketchup

4 tablespoons hoisin sauce

2 tablespoons granulated sugar

2 tablespoons dark soy sauce

2 tablespoons rice vinegar

1 tablespoons vegetable oil

250ml cola or cider

½ spring onion, finely chopped, to garnish

Directions at yourlifechoices.com.au

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