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Vegan Cilantro Pesto ⋆ 10-Minute Plant-Based Pesto with Cilantro!
Ingredients
  • 2 cups cilantro
  • ⅓ cup pine nuts or seeds if nut-free
  • 2 whole garlic cloves
  • ½ cup 120 ml extra virgin olive oil
  • ⅓ cup nutritional yeast or parmesan cheese
  • ⅛ teaspoon salt
  • ⅛ teaspoon fresh cracked pepper
  • Optional: squeeze of fresh lemon juice
Steps
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