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15-Minute Simple & Easy Crispy Fried Tuna Patties
Ingredients
  • 4 (3-oz.) pouches Blue Harbor Albacore Tuna (or drained canned tuna)*
  • 1 egg
  • ¼ cup finely chopped white onion
  • 2 tablespoons finely chopped fresh parsley
  • 1 tablespoon mayonnaise
  • 1 teaspoon Sriracha sauce
  • zest and juice of ½ lemon
  • ¼ teaspoon salt
  • ½ cup breadcrumbs
  • 3 tablespoons avocado oil (or your preferred oil)
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