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Easy Rosemary Garlic Focaccia Bread
Ingredients
  • ⅓ cup ( 80 ml) extra virgin olive oil
  • 4 cloves garlic, finely minced
  • 1 tablespoon fresh rosemary, chopped
  • 2 teaspoons active dry yeast
  • ¼ teaspoon granulated sugar
  • 225 grams lukewarm water ( 1 cup)
  • 300 grams all-purpose flour (2 + ½ cups)
  • ½ teaspoon salt
  • Cook Mode Prevent your screen from going dark
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