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Ingredients
  • 1lb lean ground beef
  • 2 medium russet potatoes, peeled and diced into ½inch cubes
  • ½ cup yellow onion, diced fine (¼ inchor less)
  • ¼ cup red bell pepper, diced fine (¼ inch or less)
  • 1 tablespoon fresh garlic, minced fine
  • 2 tablespoon canola oil
  • 1 teaspoon salt
  • ¼ teaspoon fresh ground coarse ground black pepper
  • 1 teaspoon fresh ground comino (cumin)
  • 1 cup beef stock
  • ½ cup cilantro
  • 2 large tomatoes, cored, peeled, and cut into ½inch pieces
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