Cajun Chicken Spaghetti (Propose 2 Me Pasta Pt. 2)

Parents of four daughters, including twins, just trying to make it through the day and provide a great quick and healthy meal for our family to eat.

12 oz spaghetti (or your choice of pasta)

2 chicken andouille sausages, sliced into ¼-inch rounds

4 boneless, skinless chicken thighs, cut into bite-sized pieces

4 slices of thick-cut bacon, chopped

2 tablespoons olive oil

4 cloves garlic, minced

1 cup heavy cream

½ cup grated Parmesan cheese

2 to 3 tablespoons of your "Straight Drop Rub" seasoning (adjust to taste)

Chopped fresh parsley, for garnish

Optional: red chili flakes for added heat

Directions at uncledibbz.com

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