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Crockpot Pizza Casserole
Ingredients
  • ½ pound of ground Italian sausage (browned and drained (mild or spicy))
  • 1 pound of ground beef (browned and drained)
  • ½ large white onion (diced)
  • 8 ounce box of short whole wheat pasta ((rigatoni, penne or ziti), undercooked slightly)
  • 2 (14-ounce) jars of marinara sauce
  • 2 teaspoons of Italian seasoning
  • 1 small zucchini (shredded (optional))
  • 8 ounce package of sliced pepperoni (placed between paper towels and microwaved for a few seconds to remove extra grease)
  • 16 ounces of shredded mozzarella cheese
  • ½ cup Shredded Parmesan cheese
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