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Vegan Blue Cheese Dressing and Crumbles
Ingredients
  • subheading: Creamy Blue Cheese Dressing:
  • ⅔ cup canola oil
  • ⅓ cup plain soy milk or Ripple (pea milk)
  • ¼ cup crumbled tempeh
  • 2 tsp nutritional yeast
  • ½ tsp salt
  • 2 tsp lemon juice
  • 2 tsp apple cider vinegar
  • ¼ tsp garlic powder
  • subheading: For Crumbly Blue Cheese:
  • ½ cup tempeh
  • ½ tsp apple cider vinegar
  • ½ tsp lemon juice
  • ½ tsp salt
  • 1 tbsp nutritional yeast
  • 1 dash charcoal (for color)
Steps
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