https://www.copymethat.com/r/eXFaJrBh7/potato-topped-ground-beef-skillet/
52818247
BYXUJEX
eXFaJrBh7
2024-06-17 18:50:14
Potato-Topped Ground Beef Skillet
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Ingredients
- 2 pounds lean ground beef (90% lean)
- ½ teaspoon salt
- ¼ teaspoon pepper
- 1 tablespoon olive oil
- 1 large onion, chopped
- 4 medium carrots, sliced
- ½ pound sliced fresh mushrooms
- 4 garlic cloves, minced
- 2 tablespoons all-purpose flour
- 2 teaspoons herbes de Provence
- 1-¼ cups dry red wine or reduced-sodium beef broth
- 1 can (14-½ ounces) reduced-sodium beef broth
- subheading: TOPPING:
- 1-¼ pounds red potatoes (about 4 medium), cut into ¼-inch slices
- 1 tablespoon olive oil
- ¼ teaspoon salt
- ⅛ teaspoon pepper
- ⅓ cup shredded Parmesan cheese
- Minced fresh parsley, optional
Steps
Directions at tasteofhome.com
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