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Ingredients
  • subheading: Tomato Basil Topping:
  • 2 cups (260g) diced Roma tomatoes ( 5 to 6 tomatoes)
  • 1 head of garlic, minced
  • 1 ½ tbsp olive oil
  • 1 ½ tbsp balsamic vinegar
  • 5 tbsp ( 9g) fresh chopped basil
  • ¼ tsp salt
  • ¼ tsp black pepper
  • subheading: Chicken:
  • 4 boneless skinless chicken breasts
  • 1 tbsp olive oil
  • 2 tsp Italian seasoning
  • 1 tsp garlic powder
  • ½ tsp salt
  • ⅛ tsp black pepper
  • 4 slices mozzarella cheese
  • 4 to 5 tablespoons balsamic glaze
Steps
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