Easy Vegan Gluten-Free Brownies

2 tablespoons ground flax seeds

6 tablespoons water

¾ cup (111g) gluten free flour **weight listed is for the Bob's Red Mill gluten-free blend in the blue bag, see important notes about flour below**

½ cup (42g) Dutch-process cocoa powder sifted

½ teaspoon baking powder

¼ teaspoon salt

½ cup / 1 stick (113g) melted hot vegan butter

¾ cup (150g) organic cane sugar or granulated sugar

1 ½ teaspoons vanilla extract

¾ cup (135g) chocolate chips

Directions at delightfuladventures.com

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