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Healing Turmeric Chicken Noodle Soup (Gluten-Free, Dairy-Free)
Ingredients
  • YIELD: 6 SERVINGS
  • COURSE: Dinner, Lunch
  • This healthy bowl of Turmeric Chicken Noodle Soup is a delicious, anti-inflammatory soup loaded with vegetables, chicken, and rice noodles.
  • INGREDIENTS
  • ½ tablespoon olive oil
  • 1 cup chopped scallions
  • 1 cup chopped carrots, half moons
  • ¾ cup sliced celery, from one or 2 ribs of celery
  • ½ teaspoon kosher salt
  • black pepper, to taste
  • ¾ cup quartered grape tomatoes
  • 32 ounce container chicken bone broth, or chicken broth
  • 4 cups water
  • 2 bouillon cubes
  • 4 boneless skinless chicken thighs, or breasts
  • ¾ teaspoon ground turmeric
  • 1 teaspoon grated ginger
  • 1 medium zucchini, quartered lengthwise and sliced ½ inch thick
  • 3 cups broccoli florets, cut small
  • 12 ounces vermicelli rice noodles
  • 6 loose cups baby spinach
  • 1 lemon, optional
Steps
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