https://www.copymethat.com/r/mfwHPpU9m/lacto-fermented-dill-pickle-slices/
7551238
eS3EJRt
mfwHPpU9m
2024-03-29 13:28:06
Lacto-Fermented Dill Pickle Slices *
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Ingredients
- 1 pound pickling cucumbers (about 6 to 8, depending on size)
- 4 Tablespoons whey (see how to obtain whey)
- 1 cup filtered water, plus more as needed
- 1 Tablespoon sea salt
- 1 teaspoon dried dill,
- OR 2 Tablespoons snipped fresh dill
- 1 teaspoon yellow mustard seeds
- subheading: Other Items you will Need:
- 1-quart sized wide-mouth jar ( preferably with air-lock lid)
Steps
Directions at cookinggodsway.com
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