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Peanut Butter Balls (Truffles) Recipe Video
Ingredients
  • 6 Tablespoons ( 85g) unsalted butter, softened to room temperature
  • 1 cup ( 250g) creamy peanut butter (not natural style)
  • 2 and ½ cups ( 300g) confectioners’ sugar
  • ½ teaspoon pure vanilla extract
  • ⅛ teaspoon salt
  • 12 ounces (3  4-ounce bars) semi-sweet chocolate bars ( 339g), coarsely chopped*
  • 1 teaspoon vegetable oil (see Note)
  • optional: sprinkles for topping
Steps
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