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Ingredients
  • subheading: Meat Topping Ingredients (5 servings):
  • 1 lbs lean ground beef (no fat)
  • 1 large red onion finely chopped
  • 1 large ripe tomato, finely chopped
  • ¾ cup of pine nuts
  • 2 to 3 tablespoons of Pomegranate Molasses
  • 1 teaspoon of freshly squeezed lemon juice (optional)
  • ½ cup of finely chopped Parsley leaves
  • 2 teaspoons of 7-spices
  • 1 to 2 teaspoons of salt
  • a dash of cayenne pepper (or to taste)
  • subheading: Dough Ingredients:
  • 6 cups of multipurpose flour
  • ½ teaspoon of yeast melted
  • 2 and ¼th cups of warm water
  • 1 and ¼th teaspoon of salt
Steps
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