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Instant Pot Ramen Noodles (Vegetarian)
Ingredients
  • 2 packets instant ramen noodles 350g each
  • 2 ½ cups vegetable broth
  • 2 tablespoons light soy sauce
  • ⅓ cup frozen peas
  • 1 cup broccoli florets
  • 1 tablespoon sriracha or use as desired
  • subheading: To serve:
  • 1 Jalapeno sliced
  • 3 Spring onions chopped
  • soft boiled egg
Steps
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