Salted Maple Syrup Pie

countryliving.com

Ashley Anderson

I’m not a regular mom, I’m a cool mom.

¼ c. all-purpose flour, plus more for work surface

½ recipe Basic Pie Dough

1 ¼ c. pure dark, robust maple syrup

½ c. (1 stick) unsalted butter, melted

½ c. heavy cream, at room temperature

½ c. packed light brown sugar

3 large eggs, at room temperature

1 ½ tsp. pure vanilla extract

½ tsp. kosher salt

1 tsp. flaky sea salt, for garnish

subheading: For Maple Whipped Cream:

1 c. heavy cream

¼ c. maple sugar

Pinch of kosher salt

Directions at countryliving.com

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