https://www.copymethat.com/r/eONz7RMxg/oven-baked-lentil-soup-with-greens/
90938651
AQ8PaML
eONz7RMxg
2024-05-18 09:40:50
OVEN-BAKED LENTIL SOUP WITH GREENS
loading...
X
Ingredients
- 2 litres/3½ pints (8 cups) chicken stock (broth) (or you could use vegetable stock/broth)
- 225 g/8 oz (1¼ cups) dried yellow split peas
- 225 g/8 oz (1¼ cups) dried green or brown lentils
- 4 carrots (about 450 g/1 lb), scrubbed, trimmed and chopped into 2.5-cm/1-inch pieces
- 4 celery stalks, chopped into 2.5-cm/1-inch pieces
- 1 leek, trimmed and chopped into 2.5-cm/1-inch pieces
- 2 bay leaves
- 1½ teaspoons ground cumin
- ½ teaspoon salt
- 1 teaspoon pepper
- large bunch seasonal greens (about 250 g/9 oz), stripped away from any large stems, then sliced
- chopped herbs, to garnish
- crusty bread and butter, to serve (optional)
Steps
Directions at lifeextension.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!