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Oatmeal Chocolate Chip Muffins
Ingredients
  • 1½ cups quick cooking rolled oats (NOT the little instant packets)
  • 1½ cups buttermilk
  • 1½ cups all-purpose flour
  • ¾ cup packed brown sugar
  • 1½ tsp baking powder
  • ¾ tsp baking soda
  • ¾ tsp salt
  • ¾ cup chocolate chips (I used dark chips but semi-sweet would work too)
  • 2 large eggs, beaten
  • ⅓ cup melted butter
Steps
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