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Herb Tenderloin Roast
Ingredients
  • 1 (5lb) Certified Angus Beef® peeled tenderloin
  • 1 Tbsp Dried oregano leaves
  • 1 Tbsp Dried thyme
  • 1 Tbsp Crushed dried rosemary
  • 2 tsp Coarse kosher salt
  • 1 tsp Coarsely ground black pepper
  • 2 tsp Dry mustard
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