Chicken stroganoff

Cook chicken in crockpot on low 5 to 6 hours with either a dry onion soup mix or an Italian dressing seasoning packet and a little bit of water. Mix seasoning and water first then pour over chicken. Make one recipe of cream soup mix and then add a box of cream cheese. Add to chicken and cook on high for 30 mins. If it's too thin make a slurry of 2Tbsp flour and 2 Tbsp cold water. Take a cup or teo of juice from the crockpot and put in sauce pan. Bring to a boil and add the flour slurry mix. Let boil until thick, just a couple minutes. Then add back to crockpot and mix well. Serve over pasta or mashed potatoes

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