https://www.copymethat.com/r/eKvw8f4u8/mother-of-all-milk-bread/
114530710
nqXgeQN
eKvw8f4u8
2024-05-18 14:48:19
Mother of All Milk Bread
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Ingredients
- subheading: For the Tangzhong:
- 100g (¼ cup plus 3 tablespoons) milk
- 20g (2 tablespoons) bread flour
- subheading: For the Milk Bread:
- 125g (½ cup plus 1 tablespoon) warm (110°F) milk
- 1 teaspoon active dry yeast
- 50g (¼ cup) granulated sugar, plus a pinch
- 335g (2 ⅔ cups) bread flour, plus more for work surface
- ½ teaspoon coarse salt
- 1 large egg
- 55g (4 tablespoons) unsalted butter, cut into pieces and softened
- 1 teaspoon canola or other neutral-flavored oil, for bowl
- subheading: For the Egg Wash:
- 1 large egg
- 1 tablespoon heavy cream
Steps
Directions at recipekeeperonline.com
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