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The Best Peanut Butter Cream Cheese Frosting
Ingredients
  • 8 oz. (227 grams) cream cheese softened
  • 8 tbsp. (113 grams) unsalted butter room temperature
  • 3 cups (343 grams) confectioners’ (powdered, icing) sugar
  • pinch of salt
  • 2 teaspoons vanilla extract
  • 1 cup (270 g) peanut butter
Steps
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