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Ingredients
  • 1 ½ sticks (6 ounces/12 tablespoons) unsalted butter, plus for the pan
  • 1 ½ cups granulated sugar
  • 1 cup flour
  • 1 cup Dutch-processed cocoa powder
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • 3 large eggs, lightly beaten
  • 2 teaspoons vanilla extract
  • ½ teaspoon instant espresso powder
  • 1 cup semi-sweet chocolate chips
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