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Traditional Thanksgiving Smoked Turkey
Ingredients
  • 5/8Pound  butter
  • 7 ½Clove  garlic, minced
  • 10Sprig  fresh thyme
  • 1 ¼Sprig  fresh rosemary
  • 1 ¼Tablespoon  cracked black pepper
  • 5/8Tablespoon  kosher salt
  • 3 Prep the turkey by separating the skin from the breast creating a pocket to stuff the butter-herb mixture in. Cover the entire breast with ¼" thickness of butter mixture.
  • subheading: INGREDIENTS:
  • 1 ¼  (12 lb) whole turkey
Steps
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