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Beefaroni (Ready in Less Than 30 Minutes!)
Ingredients
  • 2 cups elbow pasta uncooked
  • 2 tablespoons vegetable oil
  • 2 cloves Garlic minced
  • 1 medium onion finely minced
  • 1 pound lean ground beef
  • 2 teaspoons salt
  • ½ teaspoon black pepper
  • 2 cans condensed tomato soup
  • 1 10 ¾ ounce can water
  • 2 teaspoons sugar
Steps
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