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Sheet Pan Carrot Cake
Six Sisters
Ingredients
  • 3 large eggs
  • 1 ¼ cups vegetable oil
  • 2 cups flour
  • 2 cups sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 3 (4 ounce) jars carrot baby food
  • subheading: FROSTING:
  • 1 (8 ounce) package cream cheese (softened)
  • ½ cup butter (softened)
  • ¼ cup milk
  • 1 teaspoon vanilla
  • 3 to 4 cups powdered sugar
Steps
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