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Ingredients
  • 2 zucchini grated, approx 325g
  • 2 cups almond flour superfine
  • 8 tbsp sweetener
  • 3 tbsp olive oil or melted butter
  • 2 large eggs room temperature
  • 2 tsp cinnamon
  • 1 tsp nutmeg
  • 2 tsp vanilla extract
  • 1 tsp xanthan gum optional
  • 2 tsp baking powder
  • Optional: chopped walnuts or pecans
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