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Ingredients
  • 1⁄4 cup canola oil
  • 1 yellow onion, finely chopped
  • 3 garlic cloves, minced
  • 3 cups long grain white rice, washed and drained
  • 4 cups boiling water
  • 1 bay leaf
  • 2 medium tomatoes, chopped
  • 1⁄2 teaspoon salt
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