LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • subheading: For the chicken soup:
  • Carrots: 13 g
  • Fresh sage: 2 tsp.
  • Vinegar: 2 tsp.
  • Heavy cream: 1 cup
  • Salt: ¼ tsp.
  • Avocado oil: 2 tsp.
  • Celery stalks: 2
  • Chicken broth: 4 cups
  • Boneless chicken: 1 pound
  • subheading: For the dumpling:
  • Coconut Flour: ¼ cup
  • Baking powder: ½ tsp.
  • Salt: ½ tsp
  • Butter: 1 tsp
  • Almond flour: ¾ cup.
  • Eggs: 2
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer