https://www.copymethat.com/r/Zd8SDzBXv/pan-seared-rockfish-with-fresh-herbs/
54286093
eAvKA3v
Zd8SDzBXv
2024-04-26 10:05:10
Pan-Seared Rockfish with Fresh Herbs
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Ingredients
- 2 rockfish fillets , approx. 5 ounces each
- 1 pinch salt, pepper and garlic powder , to lightly season each fish fillet
- 3 Tablespoons butter
- ½ Tablespoon olive oil
- 4 sprigs fresh dill
- 4 sprigs fresh rosemary
- 4 sprigs fresh thyme
- subheading: For Garnish:
- 2 sprigs fresh dill , 1 for each fillet
- 2 sprigs fresh rosemary , 1 for each fillet
- 4 slices lemon , thinly sliced
Steps
Directions at thegratefulgirlcooks.com
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