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Blackened Salmon with Bacon & Tomato Sauce- a Favorite Summer
Ingredients
  • 4 filets of skinned salmon
  • Coconut oil
  • Blackened seasoning
  • 1 onion
  • 3 cloves minced garlic
  • 6 strips of bacon, diced
  • 1 to 14. 5 oz can of diced or crushed tomatoes
  • ½ cup chicken stock
  • ½ lemon, juiced
  • Salt and pepper, to taste
Steps
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