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Creamy Pasta with Bacon and Peas
Ingredients
  • 12 ounces dried pasta of your choice
  • 1 tablespoon unsalted butter
  • ¼ cup (about 4 ounces) diced bacon
  • 2 shallots , minced
  • ¾ cup frozen peas , thawed
  • 1 cup half-and-half
  • salt and freshly ground pepper
  • ½ cup freshly grated Parmesan cheese
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