https://www.copymethat.com/r/e8mA7uG8n/baked-lemon-pudding/
136624289
0KLGsjc
e8mA7uG8n
2024-05-03 10:38:16
Baked Lemon Pudding
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Ingredients
- 1 tablespoon/15 grams unsalted butter, softened
- 1 cup plus 2 tablespoons/225 grams granulated sugar
- 3 large eggs, yolks and whites separated
- 3 tablespoons/30 grams all-purpose flour
- 2 large lemons, grated and juiced (about 2 tablespoons zest and 6 tablespoons juice)
- 1 cup/250 milliliters whole milk
- Confectioners’ sugar, for dusting
- Softly whipped cream, for serving
Steps
Directions at cooking.nytimes.com
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