Tuna Noodle Casserole

thecozycook.com

denbu

3 cups dry egg noodles, about 4 cups cooked

2 chicken bouillon cubes, optional

8 oz. shredded White Cheddar cheese

2 Tablespoons butter

1 rib Celery, diced

½ yellow onion, diced

2 cloves garlic, minced

2 cans solid white albacore tuna in water, drained. (5 oz. per can)

½ teaspoon Salt

½ teaspoon celery salt

¼ teaspoon Pepper

1 (10.5 oz.) can condensed cream of mushroom soup, or try my homemade version

1.5 cups half and half, see notes

½ cup sour cream, at room temp

1 cup frozen peas

⅓ cup Parmesan cheese, shredded

Casserole Topping

1 cup Ritz crackers, crushed

2 Tablespoons butter, melted

Optional Garnish

3 green onions, diced

Directions at thecozycook.com

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