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Raw Vegan Lasagne 2020
Ingredients
  • Macadamia Cheese 1st Stage:
  • 1 cup macadamias (soaked 8 hours)
  • 1/2 cup water or a little more as needed
  • 1/2 tsp probiotics
  • Macadamia Cheese 2nd Stage:
  • 1/4 teaspoon salt
  • 1 tsp nutritional yeast
  • 1/2 tsp lemon juice
  • 1 tsp onion powder
  • 1/4 tsp garlic powder
  • Walnut meat layer:
  • 1 cup walnuts (soaked 1 hour or more)
  • 1/2 cup sun-dried tomatoes (soaked for 1 hour or more)
  • 1 tbsp brown miso
  • 1 tbsp tamari
  • 1 tsp Lemon juice
  • Tomato sauce:
  • 1 1/2 cups sun-dried tomatoes (soaked 2 hours or more)
  • 2 dates (medjool are perfect)
  • 2 cloves garlic
  • 4 tomatoes
  • 1 tbsp Italian herb mix
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • Pesto:
  • 2 cups tightly packed basil leaves
  • 1/2 cup pine nuts
  • 3 tbsp olive oil
  • 1/2 tsp salt
  • 1 clove garlic
  • 1 tbsp lemon juice
  • 2 tsp nutritional yeast
  • Wilted Spinach:
  • 7 ozs spinach
  • 1/4 teaspoon salt
  • Assembly:
  • 4 courgettes (zucchini)
  • 10 basil leaves (cut chiffonade)
Steps
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