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Pork Dumpling Meatballs & Quick Pickled Bahn Mi Slaw
Ingredients
  • ¾ cup rice vinegar
  • 1 ½ tablespoons honey
  • 1 medium carrot, peeled and cut into matchsticks
  • ⅓ medium daikon radish, peeled and cut into matchsticks
  • ½ medium cucumber, seeded and cut into matchsticks
  • 2 radishes, trimmed and sliced as thinly as possible
  • 1 small jalapeno, seeded and diced
  • 1 tablespoon pickled ginger
  • 1 teaspoon brine from pickled ginger jar
Steps
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