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Ingredients
  • subheading: Dressing:
  • ½ cup Greek yogurt (2% or full-fat)
  • 2 Tbsp. mayo (may sub additional yogurt)
  • 2 tsp. apple cider vinegar
  • 2 tsp. honey
  • ½ small orange, juice of (2 T) + ½ tsp. orange zest
  • ½ lemon, juice of (2 T) + ½ tsp. lemon zest
  • 1 Tbsp. poppy seeds
  • ½  tsp. sea salt
  • ¼  tsp. onion powder
  • subheading: Salad:
  • 4 cups kale, stems removed and chopped into small pieces
  • 12 oz. bag broccoli slaw
  • 2 cups shredded Brussels sprouts
  • ½ cup dried cranberries
  • ⅓ cup pumpkin seeds, toasted
  • ⅓ cup sliced green onion
  • ½ cup (4 oz.) goat cheese crumbles, optional
  • Cook Mode Prevent your screen from going dark
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