https://www.copymethat.com/r/e3i9wcxydu/vegan-indian-mango-butternut-squash-curr/
147371489
ql4lzgz
e3i9wcxydu
2024-12-02 12:02:07
Vegan Indian Mango Butternut Squash Curry
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Ingredients
- 4 cups ( 540g) butternut squash, diced
- 2 to 4 Tablespoons oil, divided
- 1 ½ teaspoon curry powder
- 1 teaspoon paprika powder
- 1 white (or yellow) onion, diced
- 1-inch piece fresh ginger, grated
- 3 cloves garlic, minced
- 1 ½ teaspoon garam masala
- ½ teaspoon ground cumin
- 1 large mango, puréed*
- 1 14-ounces can ( 400g) coconut milk, full-fat
- ⅓ cup ( 50g) dried raisins
- 2 cups ( 60g) fresh baby spinach
- Salt and black pepper
- Fresh cilantro, to serve
- Naan bread, to serve (optional)
Steps
Directions at delscookingtwist.com
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