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Ingredients
  • 1 ½ lbs city chicken (pork or veal pieces cut into cubes)
  • salt and pepper
  • 2 eggs, beaten
  • 1 cup seasoned bread crumbs
  • ½ teaspoon paprika
  • 2 tablespoons Parmesan cheese
  • ½ cup vegetable oil
  • subheading: FOR GRAVY:
  • ½ cup chicken stock, broth or water
  • 1 to 2 tablespoons flour
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