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Buttermilk Ranch Dinner Rolls
Ingredients
  • 1 cup buttermilk, room temperature
  • 1 package Red Star Yeast Platinum
  • 1 tablespoon sugar
  • 2 tablespoons melted butter, plus more for brushing over baked rolls if desired
  • 1 large egg
  • 2 ½ to 3 cups all purpose flour
  • 2 tablespoons dry Ranch Dressing Seasoning
  • 1 teaspoon kosher salt
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