https://www.copymethat.com/r/e2X1qDbx0/german-style-pretzels/
103938810
UBCTH4t
e2X1qDbx0
2024-06-02 07:05:58
German-Style Pretzels
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Ingredients
- Dough
- 5 cups + 2 tablespoons (614g) King Arthur Unbleached Bread Flour
- 1 ½ cups less ½ tablespoon (333g) water
- 2 teaspoons (12g) salt
- 1 ¼ teaspoons instant yeast
- 2 tablespoons (28g) butter, soft
- ¼ teaspoon diastatic malt powder, optional
- Water bath
- 6 cups (1361g) water
- 2 tablespoons (36g) baking soda
- Topping (optional)
- coarse sea salt, kosher salt, or pretzel salt
Steps
Directions at kingarthurbaking.com
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