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Shepherds Pie
Ingredients
  • 1lb ground meat
  • 1 Large onion chopped
  • 2 Large carrots chopped
  • ¾ tsp salt
  • ½ tsp black pepper
  • 1 Bay leaf
  • 1 ¼ cups beef broth
  • 1 tsp Worcestershire sauce
  • 2 TBSP flour
  • 1 TBSP Tomato paste
Steps
  1. Brown meat
  2. Add onions, carrots, salt, pepper & bay leaf
  3. Add tomato paste
  4. Add flour
  5. Add stock and Worcestershire sauce
  6. Bring to boil, cover and simmer for 20 mins
 

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