https://www.copymethat.com/r/e1wrQ3CzU/chef-nick-digiovannis-persian-saffron-ch/
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2024-05-03 17:55:12
Chef Nick Digiovanni's Persian Saffron Chicken
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Ingredients
- 2 lbs. boneless skinless chicken breasts or thighs
- ΒΌ tsp saffron ground
- 1 cup plain yogurt
- 1 yellow onion medium size grated
- 2 cloves of garlic minced
- 1 teaspoon fresh flat parsley chopped
- 1 teaspoon sumac
- Fresh ground pepper
- Pinch of salt
Steps
Directions at livewithkellyandmark.com
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