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Ingredients
  • subheading: Sauce:
  • 5 Tablespoons hoisin sauce
  • ½ cup soy sauce
  • 2 Tablespoons toasted sesame oil
  • ¼ cup sweet chili sauce
  • 1 Tablespoon rice wine vinegar
  • 1 teaspoon ground ginger
  • 1 Tablespoon cornstarch
  • subheading: Noodles:
  • 2 ounces chow mein noodles
  • 2 ½ Tablespoons canola oil
  • 1 pound chicken thighs cut into thin slices
  • ½ teaspoon salt
  • 5 scallions chopped (whites and greens divided)
  • 1 teaspoon grated ginger
  • 2 cloves garlic minced
  • 4 medium carrots julienned
  • 8 ounces shiitake mushrooms
  • ½ head cabbage sliced into ribbons
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