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Oklahoma Cheese Grits
Ingredients
  • 6 cups water
  • 1 ½ cups quick-cooking grits, dry
  • ¾ cup butter
  • subheading: LEARN MORE:
  • 1 pound processed cheese, cubed
  • 2 teaspoons seasoning salt
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon hot pepper sauce
  • 2 teaspoons salt
  • 3 eggs, beaten
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