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Ingredients
  • 1 pound 85/15 ground beef
  • ¼ cup crumbled feta
  • 1 tablespoon cilantro, chopped
  • 1 tablespoon parsley, chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ teaspoon dried mint
  • ½ teaspoon coriander
  • ¼ teaspoon nutmeg
  • 2 to 3 pita breads (about 6 to 7 inches diameter)
  • vegetable oil or avocado oil
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